• Mexican Starters


  • Mexican combo
    A varity of flavors from mexico (for 2 people)

  • Tamales (three on each order)
    Traditional tamales with shrimp, chicken or shredded pork to choose from

  • Guacamole
    Prepared at your table

  • Garlic sepia (calamari)
    Sepia with a garlic sauce & guajillo chile

  • Jicama and guacamole tacos
    Fine sliced jicama stuffed with guacamole

  • Los tacos

  • Fresh cheese (with flour tortilla)
  • Lobster
    Order of three with onion, chile Serrano and cilantro on the side

  • Las quesadillas

  • Squash flower
  • Chicken
  • With lobster
  • Shrimp
  • Steak

  • With your choice of flour or corn tortilla

  • The Cheese

  • Grilled panela cheese
    With jalapeños or with chipotle
  • Melted Oaxaca cheese
    Natural or With grasshoppers

  • Soups

  • Squash flower soup
  • Aztec soup
    Classic tortilla soup with chile pasilla and fresh cheese

  • Salads

  • Si Señor
    Grilled vegetables over a bed of fresh lettuce, with our house dressing
  • Atlixco
    Cactus and crispy sweet potato

  • Tex - Mex

  • Las fajitas

  • Chicken
  • Shrimp
  • Steak
  • Combination
  • make your own combination, all with red green bell peper and onion flambee at your table

  • Chimichangas

  • Chicken
  • Steak
  • Shrimp

  • Los Moles

  • Poblano
    The most traditional of all moles
  • Oaxaca mole
    The famous black mole
  • Pink mole
    From taxco guerrero
  • Peanut mole
    From the state of Chiapas

  • Las enchiladas

  • Chihuahua cheese
  • Chicken
  • Shrimp
  • With a sauce of chile güajillo or your selection of mole

  • Catch of the day


  • Red snapper Veracruz style
    With chiles gueros, oliver and capers

  • Pulque seabass
    Covered with agave juice

  • Arriero sword fish
    Served with baby potatoes and chile guajillo

  • Si Señor Specialties

  • Fish Tacos
    A taste from Baja California
  • La tampiqueña
    A real Mexican carne asada
  • Puerto Nuevo lobster
    Fried with butter and served with refried beans Mexican rice and flour tortillas
  • Tuna mixiote
    Marinated tuna with chile guajillo, wrapped in a maguey leaf
  • Poblano shrimp
    Covered with a creamy poblano pepper sauce
  • Mezcal Shrimp
    Cooked with mezcal
  • Lobster enchiladas
    Served with a hazelnut mole to die for it!
  • Blue shrimp
    Arriero, poblano or mezcal
  • Chile relleno
    Cheese, crab meat or shrimp
  • Las carnitas
    Michoacan style roasted pork
  • The pork pibil
    Spicy but not hot, shredded pork marinated with achiote and sour orange juice, wrapped in banana leaves
  • Si Señor steak 400grs
    Of tender Sonora steak grilled to perfection
  • Grilled seafood combo
    for two people. Garlic sepia appetizer and grilled lobster, shrimp, sword fish, mussels and scallops
  • Platon ranchero (for two peoples)
    A guacamole entrie, chile relleno, cochinita pibil y carne a la tampiqueña